Louisiana is well known for a variety of flavorful and delicious foods. Whether it’s Gumbo, Chargrilled Oysters, seafood bisque, spicy boiled crawfish, or Jambalaya, Louisiana does it right! Not only does Louisiana have a long history and extensive experience in food preparation, but also a variety of Cajun and Creole seasonings which helps to make Louisiana foods rich in flavor. WeCajun.com was established to provide recipes for Cajun dishes as well as access to ingredients which may not be locally available to those outside of Louisiana.
